MENU Tom Kha Gai

Use the packet I vought in Ranch 99, San Francisco
Add:

• Use 1.5 cups each: chicken broth and coconut milk
• Boil in broth first: FRESH! Lemongrass, cut 1-inch long so that you don't accidently eat it, big enough to spot and take out easily
• Then add coconut milk and bring to a boil
• Whole canned mushrooms but in halves for bite-size
• Diced yellow onions
• Sliced carrots
• Several slivers of chili dulce

Add cilantro right before serving

MEAL: ThaiRica ...4-ANT DIfficulty-level

• Chicken Satay w/ Peanut Sauce
• Tom Kha Gai Soup
• Rice noodles in shrimp seasoning and fish sauce, add cabbage & red onion in the last few minutes of cooking, then topped with cilantro.
• Iced green-tea

This is a 4-ANT Difficulty-level because there's prep ahead of time, an a lot of chopping, stirring to make sure it doesn't get burned.