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Tico: a colloquial term for a Costa Rican native


Fusion cuisine: a combination of various forms of cookery… different cuisines of a region into a single eating experience… dishes alongside one another and offering dishes that are inspired combinations …quality and creativity …a more eclectic approach, featuring original dishes using varieties of ingredients from various cuisines and regions and combining them…dishes inspired by a combination of various regional cuisines with new ideas…a form based on one cuisine, but prepared using ingredients and flavors inherent to another cuisine or cuisines.

Sunday, April 7, 2013

CAKE: Drunken (ala Tortuga) Pineapple Upside Down cake

I googled "recipe for pineapple upside down cake"
Betty Crocker says: http://www.bettycrocker.com/recipes/pineapple-upside-down-cake/a1c9a639-0748-4f2c-89f5-fd33cf138986

I googled "copycat recipe tortuga rum cake"
http://www.instructables.com/id/How-to-make-a-Tortuga-Rum-Cake/
It seemed too complicated, so I just did the Glaze part: http://www.instructables.com/id/How-to-make-a-Tortuga-Rum-Cake/step7/Create-the-glaze/

WHAT I ENDED UP DOING HERE IN THE MIDDLE OF THE JUNGLE!


  • Use a Yellow Cake Mix like Pillsbury
  • Bake on 2nd to the lowest rack for ~50 minutes
  • Fork holes and drizzle the glaze to drunken
Posted by GandLocity at 10:00 AM

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