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Tico: a colloquial term for a Costa Rican native


Fusion cuisine: a combination of various forms of cookery… different cuisines of a region into a single eating experience… dishes alongside one another and offering dishes that are inspired combinations …quality and creativity …a more eclectic approach, featuring original dishes using varieties of ingredients from various cuisines and regions and combining them…dishes inspired by a combination of various regional cuisines with new ideas…a form based on one cuisine, but prepared using ingredients and flavors inherent to another cuisine or cuisines.

Saturday, January 7, 2012

RECIPE for SAUCE: Tamarindo Eggplant for Spinach saladETC

The Tamarindo sauce can be used for grilled eggplants and other veggies TBE (To Be Experimented)

Slice 1 inch eggplant
Grill
Then cut up.

Tamarindo sauce:
- In butter, saute diced 1/2 yellow onion & 2 garlic clove
- equal parts tamarindo juice concentrate and vinegar.

  • For 1 eggplant, use 1/3 cup each.
  • It not using tamarindo juice concentrat, then you can use balsamic to add sweetnes
- Boil, then add eggplant
- Simmer to reduce

Serving suggestions:

  • Over spinach salad slightly stir fried with olive oil
  • With fried pork chop

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