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Tico: a colloquial term for a Costa Rican native


Fusion cuisine: a combination of various forms of cookery… different cuisines of a region into a single eating experience… dishes alongside one another and offering dishes that are inspired combinations …quality and creativity …a more eclectic approach, featuring original dishes using varieties of ingredients from various cuisines and regions and combining them…dishes inspired by a combination of various regional cuisines with new ideas…a form based on one cuisine, but prepared using ingredients and flavors inherent to another cuisine or cuisines.

Tuesday, September 18, 2012

GARDEN2TABLE RECIPE: Garlic Rosemary Roast Chicken

I used this recipe:
http://www.epicurious.com/recipes/food/views/Garlic-Rosemary-Roast-Chicken-237569
I used Rosemary freshly picked from the garden!

Silly me...I put the garlic and rosemary in softened butter thinking I would make it tastier, but now I have a lot of fat since the chicken skin also produced lots of oil juice. So next time, I will just follow the recipe.
Posted by GandLocity at 11:29 AM

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