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Tico: a colloquial term for a Costa Rican native


Fusion cuisine: a combination of various forms of cookery… different cuisines of a region into a single eating experience… dishes alongside one another and offering dishes that are inspired combinations …quality and creativity …a more eclectic approach, featuring original dishes using varieties of ingredients from various cuisines and regions and combining them…dishes inspired by a combination of various regional cuisines with new ideas…a form based on one cuisine, but prepared using ingredients and flavors inherent to another cuisine or cuisines.

Saturday, December 31, 2011

DRIVEN TO COOKING... How TicoFUSION(tm) flourished

I always loved to cook. And I have a discerning palette. And, because I have traveled around the globe many times, I have experienced the best that world cuisine has to offer. And, I get bored easily with many things including the meals I eat.

Here we are in the middle of a Costa Rican Jungle, in a quiet town by the Sea. There are a few restaurants, and only a handful of good ones. So, out of desperation and combined with my love for cooking, and my general creativity in all that I do...I have created such delightful and curiously interesting recipes. They are so yummy good I would like to share it with all! Buen provecho.

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