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Tico: a colloquial term for a Costa Rican native


Fusion cuisine: a combination of various forms of cookery… different cuisines of a region into a single eating experience… dishes alongside one another and offering dishes that are inspired combinations …quality and creativity …a more eclectic approach, featuring original dishes using varieties of ingredients from various cuisines and regions and combining them…dishes inspired by a combination of various regional cuisines with new ideas…a form based on one cuisine, but prepared using ingredients and flavors inherent to another cuisine or cuisines.

Wednesday, December 14, 2011

RECIPE: Tortilla Bruschette

Combine then set aside:
Diced garlic
tomato
Fresh basil thinly cut
1 TB olive oil

Bake the following on 325 until browned on top:
Monteverde White Cheese Tipo, grated and on top of
Flour Tortilla

Right before eating, put tomato garlic basil mixture on top of tortilla w/ melted cheese.

ENJOY!

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